Whole Garam Masala contains carefully selected whole spices for slow flavour release. Commonly used in traditional cooking to add depth and aroma. Cleaned and packed under hygienic conditions to preserve natural oils. Ideal for long-cooked gravies and rice dishes. Suitable for culinary and foodservice use.

Ingredients

Coriander Seeds, Cumin Seeds, Black pepper, Black Cardamom, Clove, Cinnamon, Bay leaf &Star anise.

Packaging Available In

10 x 50g